Red velvet Cheesecake

Double layer indulgence with cream cheese. Like velvet meets cheesecake heaven.

Luxurious layers of tangy red velvet cake embrace a velvety smooth cheesecake center. The deep crimson sponge contrasts beautifully with creamy white cheese filling, creating perfect harmony in every bite. Rich cream cheese frosting crowns this American classic, delivering restaurant-quality indulgence at home. Each slice reveals stunning red and white layers that taste as magnificent as they look.

Layered Cake American Classic

Taste profile

Rich Creamy Tangy Buttery

Sweetness Moderately Sweet

Richness Very Rich

When to enjoy

Special Celebrations

Perfect centerpiece dessert

Premium Dessert

Restaurant-style indulgence

Party Showstopper

Impressive layered beauty

Birthday

get togethers

Anniversary

What goes into it

Cream Cheese

Cake Flour

Sugar

About this product

Moisture

Dense that stays fresh for 1 day

Texture

texture for this

Sweetness

High sweetness, perfectly balanced for most palates

Serves

3–4 people

Dietary and allergens

Dietary options

Vegetarian

Eggless version

Available for ₹150 extra per kg

Contains allergens

Eggs, Dairy

Freshness and storage

Best within

1 day - made fresh for your order

Storage

Keep refrigerated for best quality

The story behind it

Origin

American

An American bakery masterpiece that marries two beloved classics. Red velvet's Southern charm meets New York cheesecake sophistication.

Similar To

Layered cheesecake