Vanilla biscoff cake

Soft vanilla sponge with Biscoff spread. Like cookie butter heaven in every slice.

This dreamy cake layers soft Vanilla sponge with rich Biscoff spread and crunchy Biscoff cookies folded through every bite. Whipped cream frosting brings a light, airy contrast to the deep caramel warmth of cookie butter. A beautiful treat for anyone who loves that signature Biscoff flavour in a celebration cake. Made eggless and preservative free, it feels indulgent and homemade all at once.

Layered Cake Modern Bakery

Taste profile

Caramel Warm Creamy Soft Very Sweet Cookie Crunch

Sweetness Very Sweet

Richness Rich

When to enjoy

Birthday Treat

A showstopper for any party

Dessert Time

Slice it up after dinner

What goes into it

Vanilla Sponge

Biscoff Spread

Biscoff Cookies

Whipped Cream

About this product

Moisture

Moist that stays fresh for 1 day

Texture

texture for this

Sweetness

High sweetness, perfectly balanced for most palates

Serves

3–4 people

Dietary and allergens

Dietary options

Vegetarian, Eggless

Eggless version

This item is eggless

Contains allergens

Dairy, Gluten

Freshness and storage

Best within

1 day - made fresh for your order

Storage

Keep refrigerated for best quality

The story behind it

Origin

Modern Bakery

Biscoff cake rose to fame in home bakeries across India as cookie butter became a beloved ingredient. Indian bakers embraced it for its caramel richness and crowd-pleasing flavour. Today it is a favourite on celebration tables and dessert menus alike.

Similar To

Lotus Biscoff Cheesecake, Cookie Butter Cake