Classic Italian Tiramisu

Soft silky layers with Mascarpone Cheese. Like a creamy coffee cloud.

Classic Italian Tiramisu is a dreamy no bake dessert made with pillowy layers of Espresso Coffee soaked Ladyfinger Biscuits and smooth whipped Mascarpone Cheese. Each spoonful is soft, silky, and rich with a gentle coffee warmth. A dusting of Cocoa Powder on top gives it a bittersweet finish that makes every bite feel special. It is the kind of dessert that feels both fancy and homemade at the same time.

No Bake Dessert Italian

Taste profile

Creamy Coffee Roast Cocoa Bitter Rich

Sweetness Medium Sweet

Richness Very Rich

When to enjoy

Birthday Treat

A showstopper dessert for birthdays

Everyday Dessert

A little luxury any day of the week

Dinner Finale

Perfect way to end a special meal

What goes into it

Mascarpone

Espresso

Egg Yolks

Cocoa Powder

Coffee Liqueur

Ladyfinger Biscuits

About this product

Moisture

Very-moist that stays fresh for 1 day

Texture

texture for this

Sweetness

Medium sweetness, perfectly balanced for most palates

Serves

1–2 people

Dietary and allergens

Dietary options

Non-vegetarian, Contains Egg

Eggless version

Not available for this item

Contains allergens

Dairy, Eggs, Gluten

Freshness and storage

Best within

1 day - made fresh for your order

Storage

Keep refrigerated for best quality

The story behind it

Origin

Italy

Tiramisu means pick me up in Italian, born in the Veneto region of Italy. It is loved around the world for its simple ingredients and unforgettable creamy texture. Every Italian family has their own version, passed down with pride and lots of coffee.

Similar To

Coffee Mousse Cake