The orange almond Teacake is great flavour combining orange and almond flour with some almond crumble on the top. It is a perfect dry cake to have with your tea or coffee.

Red velvet cake is a moist and slightly tangy cake with a hint of cocoa, known for its striking red color. It’s often layered with cream cheese frosting, adding a rich and creamy contrast to the cake’s flavors.

A fruity delight, our Pineapple Cake is made by layering a vanilla sponge with our homemade pineapple compote, This tropical treat is moist and light, rounding off all the flavours perfectly!

Number cakes can be baked in any way as you wish !