Vintage Style Ruffle Cake

Fluffy chocolate sponge with whipped cream ruffles. Like a bouquet you can eat.

A soft Chocolate Sponge cake dressed in delicate blush pink whipped cream ruffles that look almost too beautiful to cut. Inside, a luscious layer of Chocolate Ganache adds a rich, fudgy surprise with every bite. Tiny Sugar Pearls sit on top like little edible jewels, making this cake feel truly special. It is the kind of cake that makes everyone stop and stare before the first slice is even served.

6 Inch Cake Modern Bakery

Taste profile

Chocolatey Creamy Mild Sweet Rich

Sweetness Medium Sweet

Richness High

When to enjoy

Birthday Treat

A showstopper cake for birthdays

Gifting

Beautiful enough to gift as is

Party Centrepiece

Makes every table look elegant

What goes into it

Chocolate Sponge

About this product

Moisture

Light that stays fresh for 1 day

Texture

texture for this

Sweetness

Medium sweetness, perfectly balanced for most palates

Serves

8–12 people

Dietary and allergens

Dietary options

Vegetarian, Eggless

Eggless version

This item is eggless

Contains allergens

Dairy, Gluten

Freshness and storage

Best within

1 day - made fresh for your order

Storage

Keep refrigerated for best quality

The story behind it

Origin

Modern Bakery

The ruffle cake style was born in modern patisserie culture, where bakers turned simple piping into art. Blush pink ruffles became a favourite for celebrations that call for something soft and romantic. Today home bakers across India have made this dreamy style their own.

Similar To

Rosette Cake, Petal Cake